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Any wine made by legend Sam Trimboli always deserves immediate attention, and this is an absolute cracker! 'Top Verdelho has an amazingly zesty, tropical flavour' (Matthew Jukes) ... and that's exactly what you'll find here, with added creaminess from a dash of fine Chardonnay. Yours today with a £12 saving! Read more

Pierre Millot only selects the very best Chardonnay fruit for his robust, full-bodied white wines before ageing them for a year in finest oak barrels. His attention to detail pays off - world-famous wine expert Robert Parker calls Domaine Millot “a very good estate”. Read more

Delicious, fresh and seriously mouthwatering, this intense lemon and grapefruit Chenin Blanc comes from Argentina's premium wine-making region Mendoza, where hot days, cool nights and plentiful mountain snowmelt give perfectly ripe grapes. As The Times notes “you get more flavour and finesse for your money" in Argentina. Read more

There's no winemaker alive with more experience than André Roux ... amazingly this is his 70th vintage. He was coaxed out of retirement by the legions of customers who are devoted to his wines ... one sip of his mouthwatering white peach and apricot-scented white and you'll see why they're so popular! Read more

Languedoc winemaker Herve Sabadeil uses all of his knowledge of the area to carefully select premium grapes from the best vineyards to create this elegant, ripe citrus and vanilla-flavoured Chardonnay that finishes with a winning hint of spice. Order now to SAVE £14! Read more

Palacio Robledo is a delicious example of the new wave of fresh, modern whites emerging from Spain and thrilling wine lovers across Europe. Think Sancerre with an exotic touch of passionfruit and lychee ... if you enjoy crisp, dry whites you'll love it! Read more

Introducing Joubert's Chenin - our most exciting Cape discovery for years. It's loaded with vibrant citrus and tropical fruit intensity, makes the perfect apéritif - and is fantastic value for money ... especially with the extra £16 saving! Read more

For a taste of rural France at its traditional, lip-smacking best, you'd be hard pushed to beat this deep, ruby red. Crafted from traditional southern French grape varieties, Troubador is brimming with dark fruit, spiced cherry and blackcurrant flavours ... terrific with hearty winter food! Read more

Castillo de Valdestrada is a 1997 masterpiece! It's aged for 30 months in oak barrels (six months longer than Rioja Gran Reserva), followed by a five year siesta in the historic family cellar. Brimful of intense berry and plum flavours, cradled by a rich seam of toasty oak ... ageworthy rarities like these always cause a flood of orders - so snap yours up now! Read more

Highly experienced, Bordeaux-trained winemaker Cristian Molima, of the multi award-winning Viña Tarapacá estate, has earned a reputation for excellence - crafting elegant, smooth wines from Merlot that demonstrate the heights which Chilean wines can reach. Try his 2006 vintage today and SAVE £15! Read more

Shiraz to make an Aussie winemaker green with envy - this monumental red was awarded Gold and Trophy for Best South African Red in London ... and an almost unheard of perfect 10 out of 10 by our senior tasting panel (tougher scorers you won't find!) Cracking value! Read more

Situated on Italy's central Adriatic coast, Abruzzo is famed for its deeply-coloured wines made from the Montepulciano grape. Much of it ends up being blended into bulk wines, but innovative winemaker Scipione Giuliane decided to bottle it alone to allow the ripe, sun-soaked cherry and plum flavours to shine through. Delicious! Read more

Dynamic winemaker and old friend Bob Berton has worked with some of Australia's finest estates, so when he branched out on his own we just had to pay him a visit! You won't be disappointed with what we found - super-rich, full Shiraz bursting with blackberry and sweet toast flavours ... snap it up while stocks last! Read more

With a terroir similar to Champagne, southern England excels in making top-quality sparklers. And "at a price that'll have the Champenois quaking in their boots" (The Daily Mail) who could refuse this homegrown gem! Read more

It's not everyday that you come across a red sparkling wine, but when you find one as good as this, you'll be hooked! Offering all the intense, red berry fruit flavours you'd expect of premium Aussie Cabernet Sauvignon, but with an unexpected lightness and finesse from the creamy bubbles ... fantastic! Read more

Boasting a fine, persistent mousse, this salmon-pink Champagne comes from the highly respected house of René Jardin, which specialises in producing small volume cuvées of the very finest Champagnes ... order a case today and you'll SAVE £10! Read more

Cloudy Bay Sauvignon Blanc is an iconic New Zealand white wine, sought-after the world over. Now you can try their immaculate sparkling wine, Pelorus, made to the same exacting standards. Creamy and very fine, this has the taste of top-name Champagne for much, much less! Read more

Maybe Yellow Label, but definitely Gold medal! Once again Veuve Clicquot proves its reputation with this powerful, rich, supple wine. Boasting great complexity and wonderful toasty flavours ... enjoy today with a £12 saving! Read more

The highly acclaimed Haton family make only the tiniest volumes of their superb vintage Champagnes. Fine bubbles offer up toasted brioche, biscuit and hints of apple. Set to improve for many years to come ... snap up this delightful rarity now and SAVE £10! Read more

World-famous wine expert Robert Parker writes of Priorat that it was “an historic but forgotten region until twenty years ago” when a “new wave” of winemakers claimed back the region's hillside vineyards and began to carve out a reputation for its rich, deeply fruited wines, like this one from the much celebrated 2005 vintage. Read more

If red wines are your thing, then snap up this mix of fruit-packed reds from around the world! Enjoy the full-on flavours of Aussie “Cab-Sauv”, sheer fruit intensity of Shiraz from Argentina's stunning Famatina Valley, concentrated berry and spice flavours from the Languedoc ... and more! Plus, you'll SAVE over £13! Read more

Packed full of tongue-tingling fruit flavours, these zingy whites are just the thing to revive a tired palate! From classic French Sauvignon Blanc to Italian-style Pinot Grigio from the ancient vineyards of Hungary ... there's something here to please all white wine lovers. Order your case now! Read more

Each of these delicious fine clarets have one important factor in common ... they all come from the outstanding 2005 vintage. Hailed as 'the greatest vintage in Bordeaux in living memory' by Wine & Spirit magazine, you simply must get your hands on the final few bottles from this extraordinarily good year! Read more

Australia produces some of the world's most intensely flavoured wines - it's little wonder that customers just can't seem to get enough of them! So snap up this mix of top-selling wines from full-on Shiraz to our original ‘sunshine-in-a-glass' white, Yarrunga Field ... and you'll SAVE over £20! Read more

Treat yourself this winter with these classic white wines from world-famous vineyards. Excellent vintage Sancerre brings you ultra-crisp, gooseberry fruit flavours, while Chablis gives sheer elegance. In Pouilly-Loché you'll find all the rich, creamy fruit flavour that top Burgundy is renowned for and Gavi di Gavi offers a vibrant, mineral touch. Great stuff! Read more

Wonderfully refined, showing all the fresh citrus and mineral characteristics that Chablis is famed for, plus a touch of mature honey flavours, this white is simply delicious. Equally flavour-packed is this magnificent red from the Moulin-a-Vent cru of Beaujolais, which has a depth of flavour you might not expect ... yours today with an £18 saving! Read more

Made using Greek varieties Mavrodaphne and Black Corinthian, this is a unique dessert wine made in a very similar way to port and then aged for five years in oak. Round, rich and deep, it's packed with wonderful raising, coffee and vanilla flavours ... a great after-dinner treat! Read more

Founded in 1869 by renowned distiller John Smith, Cragganmore was named after the hill behind the distillery that supplied the water for production. Ideally situated alongside the Strathspey railway line, Cragganmore went from strength to strength ... producing distinctive single malts that even today are considered the most complex in Speyside. Read more

LBV or late bottled vintage Port, is, like vintage Port, the wine of a single year, but it's kept in oak barrels for twice as long (between 3-and-a-half and six years) making it slightly lighter in flavour and colour than vintage port ... and you don't have to wait years for it to mature! Read more

2003 was one of the best vintages Port has ever seen, and Taylor's incredibly intense, richly fruited Vintage Port shows just why. Paker gave it an outstanding 98 points, saying it "will proudly stand shoulder to shoulder with the finest ever crafted." Order now ... and enjoy for decades to come! Read more

Very rare, opulent, lusciously sweet ice wine made from the juice of grapes frozen on the vine. Read more